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Deep Fried Oysters - 酥炸牡蛎

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Recipe at: http://www.themeatmen.sg/deep-fried-oysters

These delightful oyster party poppers suits every occasion from a casual family dinner to a Saturday night party. Sure to make your guests go wow.

The simple recipe consists of just eggs, oysters and panko bread crumbs.

We start off coating fresh oysters in egg wash, followed by panko. This seals all the FLAVOUR in. The oysters itself are so flavourful on its own, they don’t need much seasoning. Next, watch them crisp up in the sizzling hot oil, make sure your oil is sizzling hot! Final step, pop one into your mouth! (beware of the hot juices!)

#themeatmensg #zichar #crispy #juicy #oyster #OnceYouPopYouCantStop #partyfood

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?
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